Lucanian wheat, pure spring water, and the hands of tradition. Caterina was born, pasta with ancient youth.
Our Heritage
The story of Pasta Caterina is deeply rooted in the Lucanian land. It's a tale woven from ancient traditions, passed down from mother to daughter. A story that carries the scent of the finest Lucanian wheat and the purest spring water of this land.
Pasta Caterina produces a variety of pasta shapes, all made using traditional bronze dies. Each shape is then slowly dried, preserving the authentic flavors of Lucanian pasta.